Frightening Food Friday
You Just *Thought* You Wanted Lunch Today!!
OK, these are some serious culinary nightmares:
(Most pics should embiggenate upon mouse clickage, though you may not really want to do so!)
Green Beans Pizzarino, or What Proctologists Eat On A Dare.

It's either pulled pork in aspic, hemispherical scrapple, or what congeals in the lowest level of an elephant's appendix.

Remember: Use evaporated milk.
NEVER TRY TO SUBSTITUTE CONDENSED MILK!!!

I *really* don't want any come on my meatloaf...

That's a #3 can. Either they're using tiny chickens, or that's a canned pigeon.

Planked Salmon? Trendy, but way too expensive!
Try this instead!!

It's either tomato aspic in a ring mold, or cancerous whale sphincter.
Either way, I ain't touching it...

BON APPETIT!!!!
OK, these are some serious culinary nightmares:
(Most pics should embiggenate upon mouse clickage, though you may not really want to do so!)
Green Beans Pizzarino, or What Proctologists Eat On A Dare.

It's either pulled pork in aspic, hemispherical scrapple, or what congeals in the lowest level of an elephant's appendix.

Remember: Use evaporated milk.
NEVER TRY TO SUBSTITUTE CONDENSED MILK!!!

I *really* don't want any come on my meatloaf...

That's a #3 can. Either they're using tiny chickens, or that's a canned pigeon.

Planked Salmon? Trendy, but way too expensive!
Try this instead!!

It's either tomato aspic in a ring mold, or cancerous whale sphincter.
Either way, I ain't touching it...

BON APPETIT!!!!
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